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Recherche sur le thème Agronomie :
Nous trouvons 610 ouvrages correspondant à Agronomie
This action concerned the implementation of advanced training course on sustainable agriculture through distance learning. The course was organized by CIHEAM, International Centre for Advanced...
Sommaire . . Introduction . Connaître les tomates . Origine & histoire . Les différentes espèces . Description et anatomie . Propriétés des fruits de la tomate . . Cultiver les tomates...
Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa, the crop is at the core of a...
This collection represents a unique set of essays on the role of theory in shaping the practice of medicine across disciplinary boundaries. In the context of this volume, ?theory relates to the...
Written by two leading experts, this practical tool offers detailed advice on defining, analyzing, and solving today?s most common turf problems. Presented in a distinguished case-based approach...
Volume 88 of Advances in Agronomy contains eight timely reviews on topics dealing with biodiversity, carbon sequestration, crop improvement, nitrogen dynamics, and the discipline of soil science...
Une introduction à l'agriculture sauvageAu cours des quarante dernières années Masanohu Fukuoka a témoigné avec indignation de la dégénérescence de la terre et de la société japonaise. Comme un...
Recommended by users for its clear explanations and readability. Troeh and Thompson's Soil; and Soil Fertility provides and excellent overview of soils for students in agriculture and the...
Art du non-faireImaginez ce qu'est l'agriculture sans fertilisants, herbicides chimiques, compost... Fukuoka a appris à ne pas demander l'impossible à la nature et il obtient, en retour, des...
This valuable reference will be useful for both scholars and general readers. It is both botanical and cultural, describing the role of plant in social life, regional customs, the arts, natural...
Durable commodities are the raw products from which food can be made and are the staples on which most humans rely; with but a few exceptions they are the seeds of plants. Volume 1 of this...
This introductory 2004 textbook describes the nature of the Earth's environment and its physical processes so as to highlight environmental concerns arising from human use and misuse of soil and...
04-2004 —
Imprimé à la demande —
456 p. —
17.8x25.4 cm —
This introductory 2004 textbook describes the nature of the Earth's environment and its physical processes so as to highlight environmental concerns arising from human use and misuse of soil and...
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy. Major reviews deal with the current topics of interest to...
An abridged, student-oriented edition of Hillel's earlier published Environmental Soil Physics, Introduction to Environmental Soil Physics is a more succinct elucidation of the physical principles...