Aquaculture development Use of wild fishery resources for capture basedbased aquaculture FAO technical guidelines for Responsible Fisheries Series, Vol. 5, suppl.6
Langue : Anglais
The objective of these guidelines is to assist countries to develop aquaculture, in particular that involving significant use of natural resources, in a sustainable way that produces the greatest social and economic benefits without compromising the underlying resource base for future generations. These guidelines also consider harvest and post-harvest collection practices, grow-out, feed and broodstock, social and economic factors, and governance considerations.
Date de parution : 11-2011
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