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Microbial Biostimulants for Plant Growth and Abiotic Stress Amelioration Biostimulants and Protective Biochemical Agents Series

Langue : Anglais

Coordonnateurs : Chauhan Puneet Singh, Bisht Nikita, Agarwal Renuka

Couverture de l’ouvrage Microbial Biostimulants for Plant Growth and Abiotic Stress Amelioration

Microbial Biostimulants for Plant Growth and Abiotic Stress Amelioration, the latest release in the Biostimulants and Protective Biochemical Agents series, provides readers with insights into the major role of biostimulants in plant growth and development while under abiotic stress. The term biostimulants is broadly used to reference a group of diverse substances and microorganisms that stimulate life or that promote favorable plant responses. They stimulate natural processes to enhance/benefit nutrient uptake, nutrient efficiency, tolerance to abiotic stress, and crop quality. Many biostimulants improve nutrition and they do so regardless of their own nutrient contents. Further, recently microbe-based biostimulants have emerged as important plant protectors under a range of adverse conditions.

1. Microbial Biostimulants in plant sciences
2. Fungi and bacteria as biostimulants for sustainable agriculture
3. Beneficial bacteria in regulating drought stress in plants
4. Beneficial bactria and fungi in regulating salinity in plants
5. Beneficial bactria and fungi in regulating extreme temperatures
6. Implication of bacterial and fungal agents in regulating acidity and alkalinity tolerance?
7. Microbial biostimulants for amelioration of metal toxicity
8. Beneficial bacteria in the regulation of nutrient homeostasis in plants
9. Role of beneficial bacteria and fungi on plants immune response
10. Modulation of gene network in plants by bacterial and fungal biostimulants
11. Role of bacteria in controlling root system behaviour
12. Phytohormone production in plants by bacteria and fungi
13. Regulation of plant metabolism by beneficial bacteria and fungi
14. Proteomic alterations in plants by beneficial bacteria and fungi
15. Role of bacteria in maintaining soil fertility
16. Effect of biostimulants on soil microbial community
17. Beneficial bacteria and fungi and biofortification of crop plants
18. Microbial biostimulants in the amelioration of climate change
19. Commercialization of microbial biostimulants for sustainable agriculture
Dr. Puneet Singh Chauhan is Principal Scientist & Head at CSIR-National Botanical Research Institute, Lucknow, Uttar Pradesh, India. Dr. Chauhan did his MSc from Jiwaji University, Gwalior, India (June 2000) in Biochemistry and has received his Ph.D. from Natio0nal Botanical Research Institute (CSIR), Lucknow, India and and awarded from Jiwaji University, Gwalior, India (2009), thesis entitled?Physiological and molecular characterization of rhizosphere competent plant growth promoting?Pantoea agglomerans?NBRI-SRM. Dr. Chauhan is the recipients of several national and International awards. He is the recipient of ‘Postdoctoral Research fellowship from Brain Korea 21 project, Chungbuk National University, Cheongju, South Korea (Awarded in July 2009). He is also the recipient of Innovative Young Scientist Award?from Asian PGPR society for sustainable agriculture, Hyderabad, India for contributions in the field of Agricultural Microbiology at National Workshop on “Advances in PGPR Research" organized by Institute of Agricultural Sciences, Banaras Hindu University, Varanasi on October 7-8, 2014. Dr. Chauhan has worked extensively on Agricultural Microbiology, Stress Biology and Soil and Microbial Ecology. He has published several research and review paper(s) in the Journal of international repute and has edited books with renowned international publishers.

Dr. Nikita Bisht is a postdoctoral researcher at the Microbial Technologies Division of CSIR-National Botanical Research Institute, Lucknow, India. She holds a Master’s degree in Microbiology from GBPUAT, Pantnagar, India, and has received her Ph.D. from CSIR-NBRI, Lucknow, India and AcSIR, Ghaziabad, India. Dr. Bisht has a remarkable academic journey that extends to achieving excellence in national-level examinations/fellowships including CSIR-JRF-NET, ASRB-NET, and ICMR. Her expertise lies in the area of plant-microbe interactions and nutrient deficiency where her contributions have significantly advance

  • Presents the potential for more environmentally sustainable interventions against abiotic stresses
  • Highlights the variety of applications for which biostimulants are proving effective
  • Includes coverage of commercialization and role in addressing Sustainability Development Goals

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